Cook carrot and sweet potato in a saucepan of boiling water for 8-10 minutes or until tender. Drain, reserving cooking liquid.
Puree vegetables using a handheld blender or a food processor. Add a little of the reserved cooking water to ensure a smooth consistency.
Stir in Heinz® pouch and quinoa. Mix well.
Use a portion to feed baby, then refrigerate remainder for another meal, or freeze in portions for later use.