Hawaiian Beef Burgers
Try making Hawaiian Beef Burgers for your little 8 month old baby as they develop their palate. This is a fun recipe and it is easy to follow too!
x16
20mins
Hawaiian Beef Burgers
INGREDIENTS
- 200g lean beef mince
- 1 Tbsp finely grated onion
- 1x 120g pouch HEINZ® Pear Orange & Pineapple
- 2 tsp Farex® Original Multigrain Cereal
- 1 Tbsp parsley, finely chopped
Method
Step 1
Combine mince, onion, ½ the Heinz® pouch, Farex® cereal and parsley in a mixing bowl. Mix with your hands until well combined.
Step 2
Form mixture into small patties and cook in a lightly oiled pre-heated frying pan, for 3-4 minutes each side or until cooked through.
Step 3
Serve with remaining pouch or a favourite dipping sauce or with some mashed vegetables.
Tip
Remaining patties can be frozen for later use.
